General Manager - Bay Area
Local Kitchens$60,000 - $80,000/year
Full Time
Mid-level (3 to 4 years), Senior (5 to 8 years)
Local Kitchens operates a network of micro food halls that provide diverse dining experiences by partnering with both popular and local culinary talents. This model supports local chefs to expand their reach without the overhead of traditional restaurant spaces, leveraging digital tools for efficiency and convenience in food ordering. The company creates a vibrant and supportive work environment aimed at redefining the food industry and enhancing community engagement through culinary diversity.