General Manager - Bay Area
Local Kitchens$60,000 - $80,000/year
Full Time
Mid-level (3 to 4 years), Senior (5 to 8 years)
About Local Kitchens
Local Kitchens operates a network of micro food halls that provide diverse dining experiences by partnering with both popular and local culinary talents. This model supports local chefs to expand their reach without the overhead of traditional restaurant spaces, leveraging digital tools for efficiency and convenience in food ordering. The company creates a vibrant and supportive work environment aimed at redefining the food industry and enhancing community engagement through culinary diversity.
San Francisco, CaliforniaHeadquarters
2020Year Founded
$25MTotal Funding
SERIES_ACompany Stage
Food & Agriculture, Consumer GoodsIndustries
51-200Employees
Risks
Competition from similar ghost kitchens may dilute Local Kitchens' market share.
Rising food costs could challenge Local Kitchens' competitive pricing strategy.
Labor shortages might impact service quality at Local Kitchens' micro food halls.
Differentiation
Local Kitchens offers multi-brand ordering on a single bill, enhancing convenience.
The company supports local restaurants' expansion into new cities through micro food halls.
Local Kitchens provides a digitalized dining experience with high-quality food options.
Upsides
Growing demand for ghost kitchens boosts Local Kitchens' delivery and takeout services.
Multi-brand ordering platforms align with Local Kitchens' business model, enhancing appeal.
Consumer interest in supporting local businesses can increase Local Kitchens' customer base.
Remote Jobs at Local Kitchens
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- Junior (1 to 2 years)
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Local Kitchens$17,000 - $20,000/year
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RemoteShift Lead
Local KitchensSalary not specified
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- Junior (1 to 2 years)
RemoteShift Lead
Local KitchensSalary not specified
- Full Time
- Junior (1 to 2 years)