Enterprise Business Development Representative - South Central
ChainguardFull Time
Entry Level & New Grad
Key technologies and capabilities for this role
Common questions about this position
This information is not specified in the job description.
The position is onsite in the South Bay Area.
Required skills include entrepreneurial ability with autonomy, strong communication, proven team building, strong teaching/training, kitchen experience with competent line cook skills, and being data-driven.
The culture emphasizes high standards, respect, fun, exceptional customer service, team growth, team wins over individual achievements, and a guest-first mentality.
Strong candidates are entrepreneurial with autonomy, experienced team builders and trainers, have kitchen/line cook skills, prioritize guests, demonstrate respect and a relentless work ethic, and must have a reliable vehicle.
Operates micro food halls with diverse menus
Local Kitchens operates a network of micro food halls that provide diverse dining experiences by partnering with both popular and local culinary talents. This model supports local chefs to expand their reach without the overhead of traditional restaurant spaces, leveraging digital tools for efficiency and convenience in food ordering. The company creates a vibrant and supportive work environment aimed at redefining the food industry and enhancing community engagement through culinary diversity.