Prep Cook at Local Kitchens

This information is not specified in the job description.

This is an onsite position.

Key skills include ability to work efficiently in a fast-paced environment, strong attention to detail and accuracy in food preparation, good communication and teamwork skills, and physical stamina to stand for extended periods and lift heavy objects.

The role involves working in a fast-paced kitchen environment, collaborating closely with the kitchen team, and maintaining smooth workflow through effective communication.

Strong candidates have previous kitchen experience (preferred), a basic understanding of food safety, willingness to learn, and the ability to multitask in a fast-paced setting while adhering to recipes and sanitation standards.