Project Manager at Sysco

Costa Rica

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Not SpecifiedCompensation

Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Finance, Food DistributionIndustries

Requirements

Bachelor's degree in Business Administration, Finance, Engineering, Operations, or a related field (Master’s preferred)
3–5+ years of experience in program or project management, preferably in large multinational organizations
Demonstrated experience leading enterprise systems rollouts (SAP, Workday, Salesforce, Oracle, etc.) and utilizing the Systems Development Life Cycle (SDLC)
Familiarity with finance processes including AP, AR, GL, reporting, disputes, and intercompany transactions
Strong organizational, communication, and analytical skills
Proficiency in project tools such as Smartsheet, MS Project, or Jira
Advanced English (B2+ or above)
Costa Rican nationality or valid immigration

Responsibilities

Lead end-to-end project management for finance-related initiatives and enterprise system implementations
Organize and guide cross-functional teams, assigning responsibilities, defining timelines, and managing resource needs
Develop detailed project plans, track milestones, and ensure timely delivery of key deliverables
Monitor and report on project status including scope, cost, staffing, and timing to stakeholders
Identify and mitigate risks, resolve obstacles, and drive accountability to meet project objectives
Partner with internal stakeholders and external vendors to ensure seamless integration and delivery
Ensure alignment with internal policies, quality standards (e.g., ISO), and compliance requirements
Support portfolio management of multiple, interrelated transformation projects

Skills

Project Management

Finance Processes

Accounts Payable

Accounts Receivable

General Ledger

Reporting

Disputes Management

Intercompany Transactions

Risk Mitigation

Stakeholder Management

System Implementation

Portfolio Management

Cross-functional Leadership

ISO Compliance

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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