Region Vice President of Operations - Arby's

The Region Vice President of Operations is responsible for developing and implementing strategies to drive results in people, performance, and profits across all districts, fostering a high-performance culture and aligning with company values. This role involves building organizational talent, evaluating leadership, ensuring compliance with safety and regulatory standards, maintaining equipment and facilities, and effectively communicating company initiatives and standards. Responsibilities include fostering accountability, maintaining restaurant presence, developing talent and bench strength, ensuring effective and efficient management, executing company initiatives, increasing sales through marketing programs, improving profitability, ensuring compliance with safety and regulatory standards, conducting restaurant visits, and executing recruitment, retention, technology, process, and profitability goals.