Sysco

New Business Developer - USBL - US

Hampton, Virginia, United States

Not SpecifiedCompensation
Mid-level (3 to 4 years), Senior (5 to 8 years)Experience Level
Full TimeJob Type
UnknownVisa
Food DistributionIndustries

Requirements

The New Business Developer must have a strong understanding of Sysco's Salesforce platform and be proficient in utilizing advanced analytics for lead generation. A willingness to travel up to 50% and adapt to a fast-paced learning environment are essential. Continuous training in areas such as basic marketing analytics, business development certifications, and executive business development is provided, indicating a need for a proactive learner.

Responsibilities

The New Business Developer is responsible for improving Sysco's market position and achieving financial growth by executing long-term strategic goals, leveraging analytics and Salesforce for lead generation, and negotiating contracts. They will work with a cross-functional team to develop comprehensive strategies for prospects, foster relationships, and transition new accounts to the sales force. Key duties include aligning with regional financial goals, developing business development strategies, prioritizing intel opportunities, building sales plans for multi-segment opportunities, coordinating proposal processes, and reviewing sales objectives to prepare action plans for improvement. The role also involves gathering information on market trends, staying current with industry developments, building relationships with industry peers, and accurately managing prospect account data within the Salesforce platform. Additionally, they will identify opportunities for promotions and additional services, present to senior management on industry trends, and attend sales meetings and industry events.

Skills

Salesforce
Lead Generation
Contract Negotiation
Business Development
Sales Strategy
Advanced Analytics
Team Selling
Relationship Building

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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