Regional Sales Manager, Mid-Market
FleetioFull Time
Junior (1 to 2 years)
Key technologies and capabilities for this role
Common questions about this position
The salary is $50,000 - $80,000 plus sales commission, depending on experience.
The position is hybrid and headquartered in Chicago, Illinois.
Required skills include excellent written and verbal communication, proven collaboration and teamwork, strong sales and upselling ability, adaptability to changing environments, quick learning of new technology, and proficiency with tools like Salesforce, Slack, LinkedIn Sales Navigator, and Google Apps. A Bachelor’s degree is preferred, 1 year of relevant experience is highly preferred, and bilingual Chinese is a plus.
Benefits include medical, dental, and vision insurance, 401(k), 100% employer-paid Short-Term Disability, Life Insurance, and Accidental Death and Dismemberment Insurance (with additional employee-paid options), company holidays, birthday off, and paid parental leave.
Strong candidates have 1+ years of relevant sales experience, a Bachelor’s degree in business or related field, bilingual Chinese skills, and proficiency in sales tools like Salesforce and LinkedIn Sales Navigator, along with excellent communication, teamwork, and adaptability.
Food delivery service for authentic Asian cuisine
ChowBus focuses on delivering high-quality, authentic Asian cuisine through a mobile app that allows customers to order from multiple restaurants in a single transaction without extra fees. This feature enables users to enjoy a variety of dishes in one meal, enhancing their dining experience. ChowBus carefully selects each restaurant and dish to ensure quality and authenticity, which distinguishes it from other food delivery services. The company generates revenue through delivery fees, service charges, and commissions from partner restaurants. By providing a user-friendly app and offering discounts on pickup orders, ChowBus attracts a loyal customer base that values convenience and quality. The goal of ChowBus is to empower local independent restaurants and stores by giving them a platform to reach more customers while promoting authentic Asian dining.