US Foods

New Business Manager - NW Indiana

Valparaiso, Indiana, United States

Not SpecifiedCompensation
Entry Level & New Grad, Junior (1 to 2 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Service, Sales, Business DevelopmentIndustries

Requirements

Candidates should possess a Bachelor’s degree and demonstrate at least five years of experience in business development or sales, with a strong understanding of sales targets and profit operating plans. They should be proficient in utilizing Key Performance Indicators (KPIs) and possess experience in sourcing, pursuing, and securing new business opportunities. Familiarity with credit application processes and customer onboarding is also required.

Responsibilities

The New Business Manager will develop a business plan to capture and penetrate market share, focusing on high-potential customers with annual sales exceeding $0.5 million, aiming for $2 million in the first year and $6 million annually thereafter. They will research customer requirements, analyze market trends, and collaborate with specialists to create offering and pricing strategies. The role involves sourcing new accounts, completing credit applications, facilitating onboarding, maintaining customer relationships, conducting customer business reviews, and selectively participating in the SOS process to mitigate churn risks. Additionally, they will utilize company IT tools, communicate field intelligence, and attend sales events.

Skills

Business Development
Sales
KPIs
Credit Applications
Customer Onboarding
Market Research
Sales Targets
Customer Relationship Management
Churn Risk Mitigation
IT Tools

US Foods

Food distribution for restaurants and healthcare

About US Foods

US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.

Key Metrics

Rosemont, IllinoisHeadquarters
1853Year Founded
$340.5KTotal Funding
IPOCompany Stage
Food & Agriculture, ConsultingIndustries
10,001+Employees

Benefits

Health Insurance
Paid Time Off
Short-term and Long-term Disability
Employee Stock Purchase Plan
Life Insurance
Flexible Work Hours

Risks

Potential E. coli contamination from Taylor Farms onions could harm US Foods' reputation.
$500 million senior notes issuance increases financial risk if debt obligations aren't met.
Expansion in Buda involves significant capital investment, risking financial strain.

Differentiation

US Foods offers over 350,000 diverse products to meet varied customer needs.
The 'Make It Now' platform aids clients in recovery and reopening efforts.
US Foods provides value-added services like culinary expertise and business consulting.

Upsides

Expansion in Buda, Texas, will create 165 new jobs by December 2026.
Flexible scheduling and seven-day delivery model enhance customer service.
Advancements in cold chain logistics improve perishable food distribution efficiency.

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