Utility-Refrigeration Service Technician-Nights at Tyson Foods

Zeeland, Michigan, United States

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Not SpecifiedCompensation

Mid-level (3 to 4 years), Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Food ProcessingIndustries

Requirements

High school diploma, Associates degree or equivalent certifications in Refrigeration/Mechanical field preferred
IIAR Ammonia Refrigeration training preferred
RETA/CIRO/CARO – Operators License preferred
EPA TYPE Universal License preferred
Boiler Operator License preferred
3+ years industrial ammonia refrigeration experience preferred
1+ year of industrial maintenance/refrigeration experience required
Proficient experience with Microsoft based software, such as Excel, Word, Outlook, etc
Experience with SAP systems preferred
Ability to interpret schematics and blueprints during troubleshooting
Proficient in the use of hand and power tools
Ability to work in a team environment
Ability to self-motivate and work independently
Comfortable operating at high elevations
Ability to lift or move 75 pounds
Ability to withstand changing environments
Ability to operate an aerial lift and sit-down forklift
Basic computer skills required
Ability to work variable shifts, weekends, and/or holidays (2nd shift 5:00PM – 5:00AM, rotating flex schedule)
Approximately one to two weeks travel per year for technical and safety training

Responsibilities

Perform and complete operations, preventative maintenance, and repairs of plant utility systems (Ammonia Refrigeration, Steam Boiler Systems, Process Hot Water Systems, Fire Protection, Compressed Air Systems)
Complete daily safety checks/rounds per the standard application
Read and understand equipment P&ID’s and applicable blueprints
Perform all duties in accordance with OSHA – IIAR 6 regulations
Timely repair of plant utility equipment/systems with precision maintenance techniques as necessary to meet production rates and maintenance downtime goals
Data entry daily into current CMMS system including preventative maintenance records, inspections, and stock replacement parts used
Responsible for maintaining a safe work environment, including all safety protocols and company policies
Perform other duties as assigned by supervision
Proficient and able to perform duties within the rules and regulations of OSHA’s Process Safety Management (PSM), EPA’s Risk Management Program (RMP), and IIAR regulations
Effectively work with members of management, operations/production personnel, as well as various contractors
Proficient in mechanical troubleshooting, electrical, and refrigeration fundamentals
Participate in training, and skill development in all areas of the utility department
Be self-motivated, multi-tasking, and able to work in a fast-paced changing environment

Skills

Key technologies and capabilities for this role

Ammonia RefrigerationHVAC SystemsSteam BoilersCompressed Air SystemsFire ProtectionMechanical TroubleshootingElectrical TroubleshootingRefrigeration FundamentalsP&ID ReadingCMMSOSHA PSMIIAR Regulations

Questions & Answers

Common questions about this position

What experience is required for the Utility-Refrigeration Service Technician role?

At least 1+ year of industrial maintenance/refrigeration experience is required, with 3+ years of industrial ammonia refrigeration experience preferred.

What certifications are preferred for this position?

Preferred certifications include IIAR Ammonia Refrigeration training, RETA/CIRO/CARO Operators License, EPA TYPE Universal License, and Boiler Operator License.

What is the work schedule for this night shift role?

The role requires the ability to work variable shifts, consistent with its night shift designation.

What education is needed for this technician position?

A high school diploma, Associates degree, or equivalent certifications in Refrigeration/Mechanical field are preferred.

What skills make a strong candidate for this role?

Strong candidates are proficient in mechanical troubleshooting, electrical, and refrigeration fundamentals, able to interpret schematics and blueprints, work independently and in teams, and have basic computer skills.

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees