Responsibilities

The Temporary Operations Associate will be responsible for picking and packing items for dispatch to customers, receiving and unpacking pallets of product, ensuring inventory accuracy, managing inventory and re-shelving, cleaning and organizing the sales floor and facility, managing waste and spoilage, contacting customers for substitutions, handling and moving product safely, maintaining Kitchen Facility organization, preparing quality beverages and food menu items, ensuring accuracy of packaged products, following health and safety guidelines, and preparing and staging orders. They will also be available to work a fluid schedule and flexible hours including mornings, evenings, weekends, nights, and holidays.