Retail Field Merchandiser - Kahului at Sysco

Kahului, Hawaii, United States

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Not SpecifiedCompensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Retail, FoodserviceIndustries

Requirements

High School Diploma
Valid Driver’s License
2 years retail merchandising experience

Responsibilities

Grow customer and FreshPoint Sales, Volume, and profit Year over Year (YOY) by ensuring adequate stock of products to meet customer demand
Stock displays in compliance with customer-defined schematics, ensuring quality product and removing freshness-dated and damaged products
Optimize consumer engagement on shelf
Perform basic duties related to new and existing merchandise, including price changes, tagging, ad set, and shelf arrangements
Clean fixtures when stocking or dressing down department to ensure a pleasing customer experience
Enhance partnership with the retailer through visits with store employees, department managers, and store managers
Collaborate with store leadership on product displays
Oversee the ordering of all products supplied by FreshPoint to ensure sufficient product is displayed or held in backstock to meet consumer demand until the next order is delivered
Arrange for credit for damaged products
Input orders into customer systems and resolve issues related to billing, receiving, and scanning at the customer level
Set up displays for special promotions, observe customer reaction to promotions, and remove promotions at the end of the promotion stage
Observe and report on competitor pricing and display

Skills

Retail Merchandising

In-Store Stocking

Shelf Arrangement

Product Display

Order Management

Inventory Replenishment

Customer Collaboration

Sales Promotion

Billing Resolution

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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