FSQA Product Support Specialist at Sysco

Orlando, Florida, United States

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Not SpecifiedCompensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food and BeverageIndustries

Requirements

High School diploma or equivalent (required)
College Degree in Computer Science or Regulatory Compliance (preferred)
1 year in related field (required)
3 years in food production regulatory compliance (preferred)
Licenses/Certifications: Genesis software program; GS1 Labeling compliance; USDA/FDA/CFIA regulatory requirements training; PCQI Certification; HACCP Certification (preferred)
Bi-Lingual in Spanish (preferred)
Proficient in Microsoft Office Suite (Word, Excel, Outlook)
Ability to read dense and complex regulatory documents and communicate findings to nonexperts
Understanding of USDA & FDA labeling regulations
Ability to communicate effectively with individuals at all levels of organizations
Ability to exercise discretion and independent judgment on regulatory compliance matters
Ability to review detailed information for compliance with federal regulations and recommend changes
Ability to identify opportunities for new SOPs or revisions
Project management skills (scope, tasks, due dates, predecessors)
Authorized to work in the US

Responsibilities

USDA/FDA Label Review for regulatory compliance
Working with product development team for new products
Managing customer platforms for food safety compliance
Working with label graphic design personnel
Development of specification sheets
Additional duties as requested
Provide guidance and technical leadership on food labeling regulations and new products compliance
Ensure adherence to USDA and FDA regulatory labeling for label process integrity
Use independent judgement concerning regulations
Identify opportunities and make recommendations for new SOPs and/or revisions to existing SOPs
Perform project management activities
Assist in collection and cataloging of product information for regulatory compliance reviews, product setup, or other activities
Work directly with regulatory agencies
Design label approval workflow, including customer and government approvals
Ensure all product identifications are compliant to avoid Sysco brand recalls due to labeling

Skills

Key technologies and capabilities for this role

FDA complianceUSDA compliancefood labelingnutrition facts panelingredient declarationHACCPPCQIGS1 LabelingGenesis softwareregulatory complianceproduct specifications

Questions & Answers

Common questions about this position

What is the compensation for this FSQA Product Support Specialist role?

The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors.

Is this position remote or does it require office work?

This information is not specified in the job description.

What technical skills are required for this role?

Proficiency in Microsoft Office Suite (Word, Excel, Outlook) is required, along with the ability to understand USDA & FDA labeling regulations, read dense regulatory documents, and communicate findings effectively to nonexperts.

What experience is needed for this FSQA Product Support Specialist position?

1 year in a related field is required, with 3 years in food production regulatory compliance preferred. A college degree in Computer Science or Regulatory Compliance is preferred over the required high school diploma or equivalent.

What makes a strong candidate for this role?

Strong candidates will have experience in USDA/FDA label review, regulatory compliance, project management, and preferred certifications like PCQI, HACCP, or GS1 Labeling compliance, with the ability to exercise independent judgment on regulatory matters.

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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