Field Service Engineer
Thermo Fisher ScientificSalary not specified
- Full Time
- Junior (1 to 2 years)
$35,000 – $45,000Compensation
Junior (1 to 2 years), Entry Level & New GradExperience Level
InternshipJob Type
UnknownVisa
Food Processing, Manufacturing, MaintenanceIndustries
Requirements
Candidates must possess at least 6 months of industrial refrigeration experience or experience in HVAC, along with general maintenance skills in welding, electrical, and hydraulics. A member of the HAZMAT Team is required, and candidates must be able to wear required personal protection equipment, including Air Purifying Respirators, after completing a medical physical and clearance. Additionally, applicants must meet the 3X rule, having not worked for Tyson within the last three employment periods, and have an 180-day wait period from their last termination date.
Responsibilities
The Refrigeration Maintenance role involves documenting readings for ammonia systems, performing daily equipment inspections, visually inspecting equipment for ammonia issues, developing knowledge of facility layout and equipment, maintaining and monitoring ammonia refrigeration equipment within safety standards, and performing preventative Forklift maintenance. This position requires working inside and outside the facility, potentially in extreme temperatures and wet/noisy conditions, and includes tasks such as lifting up to 50 lbs. and working on hard surfaces during a 12-hour shift.
Skills
Ammonia Systems
Equipment Inspections
Welding
Electrical
Hydraulics
Forklift Maintenance
Preventative Maintenance
Air Purifying Respirators
Tyson Foods
Produces and distributes protein food products
About Tyson Foods
Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.
Key Metrics
Springdale, ArkansasHeadquarters
1935Year Founded
IPOCompany Stage
Food & AgricultureIndustries
10,001+Employees