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Common questions about this position
The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors.
This is an onsite warehouse operations position located in the 78132 zip code area with no travel required.
Preferred qualifications include a high school diploma or GED, 3 months of warehouse experience, 3 months operating an electric pallet jack or forklift, and previous Sysco or foodservice experience. Key professional skills are safety awareness, adaptability, quality orientation, and managing work, plus ability to read, write, and communicate effectively.
Sysco offers opportunities to grow personally and professionally, contribute to a dynamic organization, and serve others exceeding expectations, as the global leader in foodservice distribution with over 71,000 colleagues.
Strong candidates have 3+ months warehouse experience, forklift or pallet jack operation, Sysco or foodservice background, safety awareness, and must be 18+ and pass pre-employment drug screen, background check, and physical abilities test.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.