Key technologies and capabilities for this role
Common questions about this position
The compensation range is $10.00 - $48.00 per hour. Factors such as specific skills, years of experience, and other factors may determine the actual rate of pay, and eligibility for the Company's Incentive Plan may apply.
This information is not specified in the job description.
Key skills include operating material handling equipment like forklifts and pallet jacks safely, using warehouse management systems (WMS), maintaining productivity standards, and following safety protocols in freezer, cooler, and dry warehouse environments.
For information on Sysco’s Benefits, please visit https://SyscoBenefits.com.
Strong candidates have experience with warehouse operations, can safely operate forklifts and pallet jacks, maintain productivity and accuracy in picking and staging products, and prioritize safety and compliance with regulations like OSHA.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.