Line Cook at Global Partners

Nashua, New Hampshire, United States

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Not SpecifiedCompensation

Entry Level & New Grad, Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Service, HospitalityIndustries

Requirements

Passion for food and hospitality
Strong work ethic and attention to detail
Commitment to cleanliness
Ability to work under pressure

Responsibilities

Prep food while managing incoming orders
Interact with guests, showcasing passion for foodservice and hospitality
Adjust food items to accommodate guest allergies or dietary concerns
Serve as a liaison to front-of-house employees to ensure proper food service temperature
Operate kitchen appliances (blender, oven, flat top grill, stand mixer, etc.)
Prepare sauces and accompaniments before meal service
Maintain a clean and organized work station
Estimate food consumption and organize preparation
Fill out daily prep lists
Perform added responsibilities as needed

Skills

Key technologies and capabilities for this role

Food PreparationButcherySauce PreparationGrill OperationOven OperationBlender OperationStand MixerKitchen HygieneGuest InteractionAllergy ManagementPrep List Management

Questions & Answers

Common questions about this position

What is the salary for the Line Cook position?

This information is not specified in the job description.

Is this Line Cook role remote or onsite?

The position is onsite.

What skills are required for the Line Cook role?

Required skills include passion for food and hospitality, strong work ethic and attention to detail, commitment to cleanliness, and ability to work under pressure. Previous experience with fresh seasonal ingredients and butchery is appreciated but not necessary.

What is the company culture like at Global Partners LP?

The company fosters a culture where ideas from all people help the company grow, move, and thrive, embracing diversity without discrimination. They partner with local farms, give back to communities, and aim to set the next standard in a Culinary Revolution.

What makes a strong candidate for the Line Cook position?

Ideal candidates approach their job with pride, cook from their hearts, love taking care of guests, and demonstrate an uncompromising work ethic, attention to detail, and cleanliness.