Requirements

Candidates must be 21 years of age or older, possess a valid Class A Commercial Driver’s License (CDL), have a clean driving record, and be able to read, write, and communicate in English. They must also be able to lift, push, or move product weighing an average of 40-60 pounds and as much as 100 pounds repeatedly, and demonstrate flexibility to work overtime, weekends, and holidays as needed. Preferred qualifications include one year of customer delivery experience, six months of hand cart/hand truck experience, and six months of food and beverage experience, along with a consistent two-year work history.