Business analyst at Sysco

Paris, Île-de-France, France

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Not SpecifiedCompensation

Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Food DistributionIndustries

Requirements

De formation supérieure bac+5, type école de commerce ou ingénieur (spécialisation finance/contrôle de gestion)
Justifie de 7 ans minimum dans le contrôle de gestion avec idéalement 5 ans d'expérience sur un poste similaire
Excellent sens de la communication, en véritable business partner, capable de challenger les équipes et être force de proposition
Maîtrise de l'anglais écrit et oral nécessaire
Forte appétence pour les outils décisionnels (Data visualisation)

Responsibilities

Accompagner les contrôleurs de gestion régionaux dans la bonne application et les déploiements de la stratégie commerciale au sein des régions
Assurer le suivi, la consolidation et l’analyse de la performance commerciale (Volumes, Chiffre d’affaires, Marges, P&L régionaux) des 6 régions qui composent Sysco France
Accompagner le Contrôle de Gestion et la Direction Commerciale dans le pilotage de la performance et la communication financière (revues de performance, budgets, forecasts)
Développer et maintenir des outils décisionnels (reportings, dashboards de data visualisation) afin de soutenir la stratégie commerciale et la prise de décision
Contribuer à l’industrialisation et à l’optimisation des processus data pour fiabiliser et automatiser le suivi de la performance
Garantir la fiabilité des données et leur cohérence en lien avec les équipes IT et métiers

Skills

Contrôle de Gestion

Analyse de Performance

Data Consolidation

Data Visualization

Reportings

Dashboards

P&L Analysis

Forecasting

Budgeting

Data Process Optimization

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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