Sales Manager
First AmericanFull Time
Junior (1 to 2 years)
Key technologies and capabilities for this role
Common questions about this position
A minimum of three years of sales or distribution experience is required, preferably in the foodservice industry or related, with experience in restaurant operations desirable.
A High School diploma or equivalent is required, with a Bachelor’s degree in Business or Marketing preferred.
Yes, travel is required with anticipated field time at least four days per week through personal visits to develop and maintain accounts.
Excellent oral and written communication skills, customer service and presentation abilities, and demonstrated problem-solving ability are essential.
The Account Executive leads the efforts of the Customer Service Representative and Account Coordinator as a unified sales team to ensure optimal account service, while being ultimately responsible for their results relative to assigned accounts.
Food distribution for restaurants and healthcare
US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.