Transport Supervisor - Galway at Sysco

Galway, County Galway, Ireland

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Not SpecifiedCompensation

Mid-level (3 to 4 years)Experience Level

Full TimeJob Type

UnknownVisa

Foodservice, TransportationIndustries

Requirements

3 - 5 years relevant management / supervisory experience in a high volume, technology driven, time sensitive distribution operation
Competent in the use of IT systems to include Microsoft Outlook, Excel and Word
Good working knowledge of Department of Transport regulations (Tachograph legislation, Working Time Directive etc.)
Experience of participation in Investigations/Disciplinary’s of incidents/absence/performance
Ability to motivate and manage a team to deliver a best-in-class service to internal/external customers
Ability to plan and organize your own and your teams’ work activities in a safe, efficient, and effective manner
Ability to analyse, interpret, explain and present relevant business and industry specific data
Comfortable working in a high volume, deadline focused, customer centric environment
Preferred: Transport Management CPC
Preferred: Transport IT systems experience
Core Competencies: Understanding Your Customers, Flexibility & Adaptability, Building Effective Relationships

Responsibilities

Ensures timely and orderly dispatch of all routes for all locations
Using technology, monitors daily driver schedules and reports on an hourly basis, in terms of routes and appropriate delivery time to control cost, determine level of performance and meet/exceed customer expectations
Analyses the performance of drivers by accompanying them on their routes. Coaches driver on findings and recommendations
Coaching and motivating members of the delivery team in line with performance and absence management processes to ensure concerns are managed appropriately. Analyse trends where appropriate, coach and where necessary follow the disciplinary processes
Ensures equipment breakdown and repairs are minimised and reported. Where there are occurrences that these are referred to vehicle maintenance department
Completes and submits all accident/injury reports to Transport Manager/Safety Manager as required in line with predefined timelines
Ensure that drivers minimise damages and delivery shortages through proper loading and delivery techniques
Identifies, coordinates and delivers as appropriate, the training needs of drivers
Ensures that company vehicles are properly maintained, cleaned, and safely operated to reduce accidents and enhance the company brand
Leads by example and applies company policy and procedures in a fair, consistent and unbiased manner

Skills

Driver Management

Route Scheduling

Performance Analysis

People Management

IT Proficiency

Coaching

Absence Management

Disciplinary Processes

Vehicle Maintenance Reporting

Safety Reporting

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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