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The salary is $15 - $16 per hour.
This information is not specified in the job description.
Required qualities include an uncompromising work ethic, attention to detail and cleanliness, understanding of safe food handling procedures, and a valid driver’s license for catering deliveries.
The company fosters a culture where ideas from all people help the organization grow, move, and thrive, embracing diversity without discrimination based on race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, or protected veteran status.
Strong candidates approach their job with pride, have an uncompromising work ethic, attention to detail and cleanliness, and ideally some experience with fresh seasonal ingredients or butchery.