Sr. Analyst, Menu at Taco Bell

Irvine, California, United States

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Not SpecifiedCompensation

Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Quick Service Restaurant, Food and BeverageIndustries

Requirements

BA or BS Degree; MBA preferred
2+ years industry experience preferred
Positive, can-do attitude and collaborative leadership style
Relevant experience on well-established CPG products or in QSR/Restaurant industry
Genuine passion for food and customer experience
Strong analytical and creative problem-solving skills
Strong project management, presentation, and interpersonal/influencing skills
Strong internal motivation, intellectual curiosity, logical yet flexible thinking and desire to have a large impact on the organization
Obsessive about the details but understands the bigger picture, proactive, data driven and analytical with the ability to dream big, executes effectively, and can operate in a dynamic environment

Responsibilities

Support Menu launches and updates: Help develop and carry out go-to-market plans, inform the product calendar, align product calendar programs, plan for product contingencies and guide cross-functional teams through flawless omni-channel menu execution
Collaborate across teams: Build strong relationships with cross-functional partners (i.e., Planning, Digital, Brand/Creative, Marketing Operations, etc.) to gather diverse perspectives and ensure alignment for national and non-traditional Menus and revisions to Taco Bell’s Menu Policy
Turn data into action: Analyze and translate data into insightful, practical recommendations for menu planning and optimization
Lead brief development and manage partners: Create detailed briefs for each product calendar experience launch, serve as the steward of our menu design principles and best practices and oversee third-party partners to ensure successful execution
Drive teamwork: Organize and lead discussions with different teams to keep menu experience projects moving forward

Skills

Menu Management

Go-to-Market Strategy

Product Launches

Cross-Functional Collaboration

Marketing

Omni-Channel Execution

Product Calendar Management

Taco Bell

Fast-food chain serving Mexican-inspired cuisine

About Taco Bell

Taco Bell offers a variety of Mexican-inspired fast food items, including tacos, burritos, and quesadillas, primarily in the United States with a global franchise presence. The company differentiates itself by frequently introducing unique and limited-time menu items that attract customers. Its business model combines company-owned and franchised locations, allowing for rapid growth while minimizing costs. Taco Bell aims to maintain a strong brand presence and enhance community engagement through initiatives like the Taco Bell Foundation.

Irvine, CaliforniaHeadquarters

1962Year Founded

$13.7MTotal Funding

DEBTCompany Stage

Food & Agriculture, Consumer GoodsIndustries

10,001+Employees

Benefits

Hybrid Work Options

Onsite Childcare

Paid Vacation

Parental Leave

401(k) Company Match

Comprehensive Medical & Dental

Gym Membership

Risks

Entry into the chicken nugget market faces competition from McDonald's and Chick-fil-A.

Closure of Brookhaven location suggests potential site selection or market saturation issues.

AI voice ordering could lead to dissatisfaction if technology fails or privacy concerns arise.

Differentiation

Taco Bell offers a unique Mexican-inspired menu with innovative limited-time offerings.

The brand's franchise model allows rapid expansion with minimized capital expenditure.

Taco Bell's affiliation with Yum! Brands provides shared resources and market insights.

Upsides

Crispy Chicken Nuggets with Hidden Valley Ranch Sauce could attract new customers.

Live Más Café diversifies offerings, tapping into the growing specialty drinks market.

AI-powered voice ordering enhances efficiency and customer experience in over 300 locations.

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