Senior IT Product Owner MXT at Tyson Foods

Torreón, Coahuila, Mexico

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$130,000 – $170,000Compensation

Mid-level (3 to 4 years), Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Information Technology, Food & BeverageIndustries

Skills

Key technologies and capabilities for this role

Agile MethodologyMarket ResearchCompetitive AnalysisUser ResearchStakeholder CommunicationProduct RoadmapPrioritizationCross-functional TeamsProduct DocumentationUser Acceptance Testing

Questions & Answers

Common questions about this position

What is the salary for the Senior IT Product Owner position?

This information is not specified in the job description.

Is this a remote position or what is the location requirement?

This information is not specified in the job description.

What skills are required for this Senior IT Product Owner role?

Required skills include strong analytical skills, passion for technology, understanding of agile methodology, and excellent stakeholder communication skills. Experience in product management is desired.

What is the company culture or team environment like for this role?

The role involves collaborating closely with experienced product managers, cross-functional teams, and receiving guidance and mentorship from seasoned professionals in a supportive environment focused on product management and agile practices.

What makes a strong candidate for this Senior IT Product Owner position?

Strong candidates will have strong analytical skills, passion for technology, understanding of agile methodology, excellent stakeholder communication skills, and desired experience in product management.

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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