Production Manager at Tovala

West Valley City, Utah, United States

Tovala Logo
Not SpecifiedCompensation
Mid-level (3 to 4 years), Senior (5 to 8 years)Experience Level
Full TimeJob Type
UnknownVisa
Food-Tech, Food Production, Meal DeliveryIndustries

Requirements

  • 3-5 years of experience in food production
  • Minimum of 2 years of supervisory experience
  • Experienced with and capable of demonstrating strong understanding of OSHA, HACCP and related food safety protocols
  • Comfortable with Microsoft Word and Excel; willing to learn new online tools and communication channels
  • Self-starter with effective leadership, interpersonal, and verbal and written communication skills
  • Ability to excel in a fast-paced work environment with a growing start-up company
  • Ability to work off-shifts (evening, weekend) as needed
  • Fluent in English and strong Spanish language skills is desired
  • Physical demands: Sitting, standing and/or walking, bending and/or kneeling, occasionally lifting up to 50 lbs., vision for machine or computer operations, tasting, majority of time in refrigerated environment with occasional time in freezer and non-temperature controlled warehouse

Responsibilities

  • Lead, plan, organize and control the operations of the shift
  • Monitor performance of production equipment and machinery in collaboration with food production and engineering teams; communicate equipment malfunction to engineering team
  • Develop and maintain performance standards for all aspects of food production
  • Train, develop and coach production leads and employees
  • Ensure quality, safety and good manufacturing processes (GMPs) are followed
  • Comply with FDA, USDA, SQF, OSHA and HACCP standards
  • Lead interactions with local, state, federal and third-party inspectors
  • Monitor, manage and improve employee productivity and provide constructive feedback, coaching, and progressive discipline as needed
  • Review and maintain time records
  • Prepare and submit performance reports
  • Ensure adherence to legal and company policies and procedures and undertake disciplinary actions when appropriate
  • Identify and resolve employee, customer, and/or supplier concerns
  • Directly supervises 1-4 employees; supervises 20+ employees through subordinate supervisors
  • Plans, assigns, and approves work; coordinates schedules for employees
  • Hires and discharges employees
  • Report any food safety and quality problems to personnel with authority to initiate action
  • Follow and uphold procedures outlined in the Food Safety Plan and the Food Quality Plan and any other programs that support the SQF system and other 3rd party programs/audits
  • Responsible for taking necessary action on all food safety and quality problems reported or observed
  • Ensure a trained designee is appointed to cover for absences or vacancies

Skills

Food Production
Operations Management
Food Safety
GMP
HACCP
SQF
FDA Compliance
USDA Compliance
OSHA Compliance
Staff Training
Equipment Monitoring
Performance Standards
Employee Coaching
Productivity Improvement

Tovala

Smart oven with meal delivery service

About Tovala

Tovala combines hardware, software, and food to simplify home cooking with its Tovala Smart Oven and meal delivery service. The Smart Oven is a countertop appliance that cooks meals automatically when customers scan a QR code on Tovala-prepared meals. This system is designed for busy individuals and families who want healthy, home-cooked meals without spending much time cooking. Tovala targets health-conscious consumers and operates in the meal kit and smart kitchen appliance markets. Its business model includes selling the Smart Oven and offering a subscription service for meal deliveries, ensuring a seamless cooking experience. Revenue comes from oven sales and subscription fees, and the company has experienced rapid growth since its start in 2015, building a loyal customer base. Tovala also focuses on creating a positive work culture, valuing employee well-being and fostering a supportive environment.

Chicago, IllinoisHeadquarters
2017Year Founded
$69.6MTotal Funding
SERIES_CCompany Stage
Food & Agriculture, Hardware, Consumer GoodsIndustries
51-200Employees

Benefits

Health Insurance
Dental Insurance
401(k) Company Match
Company Equity
Paid Vacation
Paid Holidays

Risks

Increased competition from smart kitchen appliance companies like June Oven and Brava.
Potential supply chain issues due to semiconductor shortages affecting smart oven production.
Rising costs of ingredients and logistics could impact meal delivery pricing and profitability.

Differentiation

Tovala combines a smart oven with a meal delivery service for convenience.
The Tovala Smart Oven automates cooking through QR code scanning for effortless meals.
Tovala targets health-conscious consumers with chef-crafted, nutritious meals and smart technology.

Upsides

Partnership with Jesse Tyler Ferguson enhances brand visibility and broadens audience reach.
Launch of affordable Smart Oven Air Fryer attracts cost-conscious consumers, expanding customer base.
$30M Series C funding fuels growth and innovation in food technology sector.

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