Main Kitchen Baker - MGM Springfield at MGM Resorts International

Springfield, Virginia, United States

MGM Resorts International Logo
Not SpecifiedCompensation
Junior (1 to 2 years)Experience Level
Part TimeJob Type
UnknownVisa
Hospitality, ResortsIndustries

Requirements

  • Has 1+ years of prior relevant experience in baking
  • Has high school diploma, GED or equivalent

Responsibilities

  • Prepare dishes, follow recipe and yield guides
  • Assist in decorating cakes and pastries
  • Maintain solid menu knowledge and attention to detail with plate presentation
  • Monitor and maintain cleanliness, sanitation and organization of assigned work areas
  • Ensure all requisitions are processed properly and placed in designated area
  • Properly label and date products to ensure safekeeping and sanitation
  • Set-up and break down work station
  • Regularly runs for food and restock all kitchen supplies and food items required for service
  • Communicate, direct and assist management, chef and service staff in order to fulfill and address any issues or needs requested by guests and employees

Skills

Baking
Pastry Preparation
Cake Decoration
Recipe Following
Food Sanitation
Kitchen Organization
Plate Presentation
Inventory Restocking
Yield Guides

MGM Resorts International

About MGM Resorts International

N/AHeadquarters
N/AYear Founded
N/ACompany Stage

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