[Remote] Bakery Science Principal Engineer - Sweet Baked Snacks at J.M. Smucker

Irvine, California, United States

J.M. Smucker Logo
Not SpecifiedCompensation
Senior (5 to 8 years)Experience Level
Full TimeJob Type
UnknownVisa
Food & BeverageIndustries

Requirements

  • Bachelor’s degree in Engineering or Food Science
  • 7+ years of engineering or related food industry experience
  • 5+ years of experience in Operations, R&D, and/or Engineering/TSO
  • Fundamental understanding of food science / ingredient chemistry
  • Ability to travel 40%-60%

Responsibilities

  • Initiate, define and deliver operational savings projects
  • Develop relationships with key technical resources in each manufacturing plant
  • Identify loss opportunities across SBA Operations
  • Partner with cross-functional partners to complete loss analysis and identify opportunities
  • Prioritize opportunities with business and align resources to highest potential projects
  • Champion increased standardization for ingredients, transformations, and equipment
  • Provide food science expertise to other team members
  • Directly lead projects with greatest impact and/or highest complexity
  • Own bakery science technical training for plant technical resources
  • Support and coach technical resources to complete CQV for TSO lead projects
  • Partner with R&D to review new product and process CQV plans
  • Support delivery of Quality improvements
  • Resolve quality issues at plants through root cause analysis
  • Coach plants to design quality issues out
  • Partner with R&D to deliver robust solutions for initiatives
  • Actively participate in Technical Readiness reviews for initiatives
  • Review and provide input to process and formulation solutions proposed for initiatives
  • Engage with initiatives from the gate process through qualification
  • Develop and champion options to optimize capital requirements
  • Act as Subject Matter Expert for formulation troubleshooting and technologies
  • Maintain relationships with key vendors
  • Evaluate improvements for application in our facilities
  • Support the SBS Engineering team and plant engineers in the development of site capital master plans
  • Develop and recommend opportunities for standardization across plants
  • Speak for Operations at Technical Readiness and Gate Review meetings for the Sweet Baked Snacks businesses

Skills

Food Science
Bakery Science
Formulation
Quality Improvement
Optimization
Standardization
Technical Training
Project Management
Loss Analysis

J.M. Smucker

About J.M. Smucker

N/AHeadquarters
N/AYear Founded
N/ACompany Stage

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