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[Remote] Bakery Science Principal Engineer - Sweet Baked Snacks
at
J.M. Smucker
Irvine, California, United States
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Not Specified
Compensation
Senior (5 to 8 years)
Experience Level
Full Time
Job Type
Unknown
Visa
Food & Beverage
Industries
Requirements
Bachelor’s degree in Engineering or Food Science
7+ years of engineering or related food industry experience
5+ years of experience in Operations, R&D, and/or Engineering/TSO
Fundamental understanding of food science / ingredient chemistry
Ability to travel 40%-60%
Responsibilities
Initiate, define and deliver operational savings projects
Develop relationships with key technical resources in each manufacturing plant
Identify loss opportunities across SBA Operations
Partner with cross-functional partners to complete loss analysis and identify opportunities
Prioritize opportunities with business and align resources to highest potential projects
Champion increased standardization for ingredients, transformations, and equipment
Provide food science expertise to other team members
Directly lead projects with greatest impact and/or highest complexity
Own bakery science technical training for plant technical resources
Support and coach technical resources to complete CQV for TSO lead projects
Partner with R&D to review new product and process CQV plans
Support delivery of Quality improvements
Resolve quality issues at plants through root cause analysis
Coach plants to design quality issues out
Partner with R&D to deliver robust solutions for initiatives
Actively participate in Technical Readiness reviews for initiatives
Review and provide input to process and formulation solutions proposed for initiatives
Engage with initiatives from the gate process through qualification
Develop and champion options to optimize capital requirements
Act as Subject Matter Expert for formulation troubleshooting and technologies
Maintain relationships with key vendors
Evaluate improvements for application in our facilities
Support the SBS Engineering team and plant engineers in the development of site capital master plans
Develop and recommend opportunities for standardization across plants
Speak for Operations at Technical Readiness and Gate Review meetings for the Sweet Baked Snacks businesses
Skills
Food Science
Bakery Science
Formulation
Quality Improvement
Optimization
Standardization
Technical Training
Project Management
Loss Analysis
J.M. Smucker
Website
About J.M. Smucker
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Headquarters
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Year Founded
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Company Stage
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