Head of Fish Frying
AshbySalary not specified
Full Time
Mid-level (3 to 4 years)
Line Cook (Concerto) - Full Time - MGM Northfield Park at MGM Resorts International
Northfield, Ohio, United States
Not SpecifiedCompensation
Junior (1 to 2 years)Experience Level
Full TimeJob Type
UnknownVisa
Hospitality, EntertainmentIndustries
Requirements
- Proficient understanding of weights, measurements, and a variety of cooking techniques
- Skilled in knife handling and familiar with standard kitchen tools and equipment
- Well-versed in health, safety, and sanitation regulations, with a strong commitment to compliance
- Exceptional customer service and interpersonal skills, with the ability to communicate effectively across all levels of the organization and with guests
- Availability to work 12:30PM to 8:30PM on weekdays and 5:30 PM to 1:30 AM on weekends
Responsibilities
- Ensure the smooth daily operation of the assigned station
- Prepare dishes in strict accordance with standardized recipes
- Practice proper food handling procedures and adhere to all health and safety regulations
- Promptly notify the Chef or Sous Chef of any issues that arise, along with actions taken to resolve them
- Provide support in the pantry and preparation areas as needed
- Maintain comprehensive knowledge of sauce station and associated recipes
- Demonstrate versatility by working across various stations, including sauté, sauce, grill, cold seafood, pastry, and appetizers
Skills
Key technologies and capabilities for this role
Questions & Answers
Common questions about this position
What is the starting pay rate for the Line Cook position?
The starting rate is $18.20 per hour.
What are the shift hours for this Line Cook role?
The role requires availability to work 12:30PM to 8:30PM on weekdays and 5:30 PM to 1:30 AM on weekends.
What skills are required for the Line Cook position?
Candidates need a proficient understanding of weights, measurements, and cooking techniques, skilled knife handling with standard kitchen tools, knowledge of health, safety, and sanitation regulations, and exceptional customer service and interpersonal skills.
What benefits are offered to Line Cooks at MGM Resorts?
Benefits include wellness incentive programs, health and income protection benefits for eligible employees, company discounts on hotels, food, retail, and entertainment, free meals in the employee dining room, promotion and networking opportunities, volunteer programs, and partner discounts on travel, electronics, and more.
What makes a strong candidate for this Line Cook role?
The ideal candidate has proficiency in cooking techniques and knife skills, strong knowledge of safety regulations, excellent customer service abilities, effective communication, and availability for the specified shifts including late nights on weekends.
MGM Resorts International
About MGM Resorts International
N/AHeadquarters
N/AYear Founded
N/ACompany Stage
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