Hides Maintenance Generalist - Dept. 450 at Tyson Foods

Holcomb, Kansas, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Processing, ManufacturingIndustries

Requirements

Minimum of 1 year mechanic work experience documented in work history or graduate of an industrial maintenance training program (can be combination of employers)
Proficiency in reading and writing; ability to complete on-the-job paperwork and communicate effectively across all management levels
Ability to read and comprehend labels, numbers, and instructions, and communicate effectively
Willing and able to perform physical requirements: climbing ladders, working from elevated platforms, standing/walking on hard floors, occasional lift of 60 lbs (with or without reasonable accommodation)
Available to work C shift (overnight); work 4-5 days per week with 2-3 days off, including Sundays and some major holidays; overtime as scheduled
Welding experience preferred

Responsibilities

Troubleshoot, maintain, and repair equipment and company assets associated with pork processing
Maintain a safe work environment and adhere to Tyson policies and procedures
Troubleshoot facility and equipment problems in day-to-day operations
Perform work involving hydraulics, electrical, plumbing, conveyor maintenance, 3-phase wiring, AC/DC control wiring, welding, and pneumatic systems
Set up, adjust, and break down production machinery
Perform scheduled preventative maintenance duties
Complete daily reports and paperwork

Skills

hydraulics

electrical

plumbing

conveyor maintenance

3-phase wiring

AC/DC control wiring

welding

pneumatic systems

preventative maintenance

troubleshooting

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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