Food Service Supervisor at Global Partners

Webster, Massachusetts, United States

Not SpecifiedCompensation

Mid-level (3 to 4 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Service, Hospitality, RestaurantIndustries

Compliance with established food standards, food quality, and preparation procedures
Ensuring compliance with prescribed standards in guest relations, labor costs, paper costs, and restaurant safety/sanitation
Maintaining personnel records and team member schedules
Adherence to all company operational procedures for the dining room, service area, and kitchen
Presentation of specials, promotions, and marketing plans according to company procedures
Compliance with Federal, State, and local regulations

Ensuring the highest level of hospitality and service to guests at all times (as Manager on Duty)
Decision making regarding team member position assignments
Decision making regarding purchases in accordance with established inventory levels and budgets
Decision making regarding disciplinary actions as needed
Decision making regarding all operational decisions required to effectively execute shift operations
Preparing and maintaining personnel records, team member schedules, and financial/administrative reports
Ensuring all company operational procedures are adhered to
Presenting specials, promotions, and marketing plans according to company procedures
Ensuring compliance with Federal, State, and local regulations