Data Engineer
Foodsmart- Full Time
- Junior (1 to 2 years)
Candidates must possess a valid CDL Class A license with appropriate endorsements and DOT qualifications, be at least 21 years of age, have at least six months of commercial driving experience, and preferably be proficient in operating a manual transmission. Strong communication skills, including the ability to read and understand traffic signs and signals, are also required, along with FMCSA Clearinghouse registration.
As a Delivery Truck Driver, responsibilities include operating local and layover routes, performing single pallet picked deliveries using liftgates, conducting pre-trip and post-trip equipment inspections, meeting delivery schedules, performing backhauls and shuttles as needed, and being available for extra work with paid incentives, while also maintaining a 4- or 5-day schedule with consecutive days off and performing all other tasks as requested by management.
Food distribution for restaurants and healthcare
US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.