Chef - Alltown Fresh at Global Partners

Livingston, New York, United States

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Not SpecifiedCompensation

Mid-level (3 to 4 years)Experience Level

Full TimeJob Type

UnknownVisa

Hospitality, Retail, Food and BeverageIndustries

Requirements

Ability to work well individually as well as in a team environment
Excellent oral and written communication skills
Excellent customer service skills
Ability to work with little or no supervision
Detail oriented and excellent organizational skills
Ability to apply critical thinking skills in all situations
Ability to apply root cause techniques to solve problems
Ability to handle multiple projects simultaneously and independently
Proven self-starter with demonstrated ability to make decisions
Understanding of [incomplete in description]

Responsibilities

Manage all aspects of the food service and beverage operation
Efficiently execute all fresh food/food service programs in compliance with corporate and regulatory guidelines
Support the General Manager in all facets of running the store
Train Customer Service Associates in conjunction with the Sous Chef
Maintain a safe, sanitary, and appetizing food service environment
Ensure exceptional customer experience
Select, develop, and train all associates in the department
Ensure a pleasant shopping experience for all customers
Respond to guest complaints or inquiries
Solicit customer feedback, input, and information through various communication vehicles and create plans to meet expectations
Ensure 24/7 execution of all food service programs including proper ordering, production planning, product handling, and display
Meet and/or exceed food service and beverage performance and profitability goals according to corporate objectives
Execute food service efficiency and ensure planograms are utilized and followed
Oversee inventory and ordering of products and supplies; ensure routine maintenance and upkeep of food service equipment and facilities
Analyze food service results and trends; prepare and execute action plans to leverage strengths and address opportunities for profitability
Be an expert on all food service marketing programs, campaigns, strategies, and initiatives; educate all food service associates
Execute training, coaching, and performance management of food service customer service associates
Assist with recruiting, hiring, training, coaching, associate engagement, and performance management for food service associates and store team
Recognize and reward associates
Execute the corporate training plan for store staff and conduct hands-on training for associate proficiency
Ensure execution of established safety, security, quality, and store operations policies, procedures, and practices

Skills

Key technologies and capabilities for this role

Food Service ManagementTeam TrainingCustomer ServiceSanitation StandardsRegulatory ComplianceStaff DevelopmentGuest Experience

Questions & Answers

Common questions about this position

Is this a full-time position?

Yes, this is a full-time employment position.

What are the main responsibilities of the Chef role?

The Chef manages all aspects of the food service and beverage operation, ensures efficient execution of fresh food programs in compliance with guidelines, trains associates, maintains a safe and sanitary environment, and supports the General Manager.

What salary or compensation does this role offer?

This information is not specified in the job description.

What is the company culture like at Global Partners?

Global Partners emphasizes innovation through chef-led creations and guest-focused experiences, invests in the energy transition, supports communities via charitable work, and seeks passionate people with great ideas to advance their careers.

What makes a strong candidate for this Chef position?

Strong candidates are passionate individuals with expertise in food service operations, training and developing associates, ensuring customer satisfaction, and driving profitability through efficient execution and analysis of trends.