Key technologies and capabilities for this role
Common questions about this position
The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors.
This information is not specified in the job description.
A high school diploma or GED is required, along with 2 years' distribution/transportation experience preferred. Key skills include knowledge of DOT regulations, strong written and verbal communication, proficiency in Windows, Excel, and Word, and expertise in manpower scheduling.
This is an Operations position within the Transportation department, involving support to transportation supervisors and delivery associates, with tasks assigned by supervision or management.
Candidates with 2 years of distribution/transportation experience in high-volume operations, knowledge of DOT regulations, strong communication skills, and proficiency in Excel, Word, and manpower scheduling will stand out.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.