Responsibilities

The Temporary Operations Associate will be responsible for picking and packing items for dispatch to customers, receiving and unpacking pallets of product, ensuring inventory accuracy, managing inventory and re-shelving canceled orders, cleaning and organizing the sales floor and facility, managing waste and spoilage through FIFO practice, contacting customers for substitutions, handling and scanning product, using equipment to move product, handling products containing tobacco, nicotine, and/or alcohol, working in freezer locations, preparing quality beverages and food menu items, ensuring accuracy of packaged food and beverages, following health and safety guidelines, resolving discrepancies with order/invoice, maintaining kitchen facility organization, and preparing orders for delivery.