Key technologies and capabilities for this role
Common questions about this position
The compensation range is $75,000. Factors such as specific skills, years of experience, and other factors may determine your actual rate of pay, and you may be eligible for the Company's Incentive Plan.
This is not a remote position; it is based at Zip Code 96819 with no sales territory and 0% travel, involving on-site warehouse operations.
A High School diploma or equivalent and 1 year of warehouse experience, preferably in a supervisory role, are required. Key professional skills include being highly detail-oriented, handling multiple tasks, working independently, prioritizing duties, enforcing policies and safety, and managing personnel.
Sysco emphasizes associate engagement through regular meetings, open communication, monitoring morale, and responding to ideas for improvement. It offers opportunities for personal and professional growth in a dynamic organization serving others.
Strong candidates have supervisory warehouse experience, are highly detail-oriented, can manage multiple tasks independently, enforce safety and policies effectively, and have skills in coaching associates and maintaining morale.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.