Quality Control Tech at Home Chef

Bedford Park, Illinois, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food, ManufacturingIndustries

Requirements

Ability to work varying shifts, including 1st shift (6:00 AM–3:30 PM variations) and 2nd shift (3:15 PM–12:15 AM variations), with days off based on site needs
Mastery of core QC responsibilities in labeling, portioning, meal bagging, and shipping lines

Responsibilities

Performs visual inspection during labeling process (including bottles, jars, bags) for proper placement of label, correct name of product and/or ingredient per Q.A. sheets
Issues correct QC samples to production team leads/production associates prior to production, utilizing QA sheets to ensure correct portion amount for the specific ingredient being portioned
Issues the proper measuring equipment (i.e. scales, measuring spoons, measuring cups, spatulas, pumps)
Reinforces training for production team leads and associates on proper measurement using the equipment
Confirms the portioned amount with production team leads for each portioned ingredient prior to starting production (based on QA sheets)
Performs final verification of portioning and sign-off on portioning line prior to starting production
Conducts hourly visual inspections of portioned ingredients for accuracy
Utilizes production sheets to verify proper meal bag line setup
Verifies that all ingredients required for the meal are present and within shelf life
Confirms ingredient amounts with production team leads and associates (particularly for ingredients that require multiples)
Signs off on production sheets
Conducts hourly visual or physical inspections to ensure meal bag accuracy (by unpacking completed meal bag)
Maintains continuous watch over meal bagging line and helps to close bags at the end of the line
Performs random meal bag inspections to ensure produce quality and double check ingredient quantities on days when shipping lines are operational
Verifies set up of line (meat, meal bags, recipe cards, box call outs) using boxing call out sheet prior to start of shipping
Communicates back to production team when errors are identified on the line
Visually inspects meat for quality (e.g. freezer burn, discoloration, broken seals) when serving in the role of protein QA
Understands and can conduct sanitation process for proteins that have fallen on the floor or have been otherwise exposed to potential sources of cross-contamination
Verifies the setup of the line prior to each run, ensuring correct product is present, and initials similar sign off sheet with start time

Skills

Visual Inspection

Label Verification

Portion Control

QC Sampling

Recipe Specifications

Quality Standards

Production Checks

Home Chef

Meal kit delivery service with fresh ingredients

About Home Chef

Home Chef provides a meal kit delivery service that sends fresh ingredients and easy-to-follow recipes directly to customers' homes. This service is designed for busy individuals and families who want the convenience of home-cooked meals without the need for meal planning or grocery shopping. Customers subscribe to various meal plans that cater to their dietary preferences, receiving a weekly box with pre-portioned ingredients and step-by-step instructions for preparing meals. Home Chef stands out from competitors by offering a diverse menu that includes a wide range of meal options, ensuring there is something for everyone. The company's goal is to save time and reduce the stress of meal preparation while delivering high-quality ingredients and delicious recipes, making it easier for modern households to enjoy home-cooked meals.

Chicago, IllinoisHeadquarters

2013Year Founded

$55.4MTotal Funding

ACQUISITIONCompany Stage

Food & Agriculture, Consumer GoodsIndustries

1,001-5,000Employees

Benefits

Vision insurance

Dental insurance

Health insurance

401(k) match

Casual wear

Weekly credit toward lunch provided

Produce and snacks

Employee discount

Life insurance

Disability insurance

Fun workspace

FSA

Flexible hours

Flexible PTO

Risks

Increased competition from new meal kit services like Gobble and EveryPlate threatens market share.

Environmental concerns over plastic packaging may lead to customer backlash.

Supply chain disruptions could affect ingredient availability and quality, impacting customer satisfaction.

Differentiation

Home Chef offers diverse meal plans catering to various dietary preferences and needs.

Partnerships with popular franchises like PAW Patrol and Bluey attract families and young audiences.

Sustainability initiatives, including food rescue programs, align with growing consumer eco-consciousness.

Upsides

Rising demand for meal kits with unique dietary options boosts Home Chef's menu expansion.

Collaborations with media franchises enhance brand visibility and customer engagement.

Growing popularity of subscription services supports Home Chef's business model and customer retention.

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