Production Lead, RTH - 1st Shift - Days Off: Sundays and Saturdays at Home Chef

Bedford Park, Illinois, United States

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Not SpecifiedCompensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Production, Meal Kit DeliveryIndustries

Skills

Key technologies and capabilities for this role

Production LeadershipTeam TrainingGMPPPERTH PrepRTH AssemblyPortioningMeal BaggingKittingShippingFast-Paced EnvironmentDetail-Oriented

Questions & Answers

Common questions about this position

What is the salary for the Production Lead position?

This information is not specified in the job description.

What is the work schedule and location policy for this role?

This role follows a 1st shift schedule from 7:00 AM to 3:30 PM, with days off on Sundays and Saturdays. The location type is not specified.

What skills are required for the Production Lead role?

Candidates must work in a fast-paced environment to meet daily goals, be detail-oriented while maintaining a clean workspace, follow GMP and PPE standards, report issues immediately, and follow recipes accurately.

What is the company culture like at Home Chef?

Home Chef values humble team players and pragmatic next-level thinkers who bring uniqueness to the team and innovate on offerings.

What makes a strong candidate for this Production Lead position?

Strong candidates can guide and train production associates, collaborate with supervisors on plans and targets, communicate expectations effectively, ensure policy compliance, and bring improvement ideas to leadership.

Home Chef

Meal kit delivery service with fresh ingredients

About Home Chef

Home Chef provides a meal kit delivery service that sends fresh ingredients and easy-to-follow recipes directly to customers' homes. This service is designed for busy individuals and families who want the convenience of home-cooked meals without the need for meal planning or grocery shopping. Customers subscribe to various meal plans that cater to their dietary preferences, receiving a weekly box with pre-portioned ingredients and step-by-step instructions for preparing meals. Home Chef stands out from competitors by offering a diverse menu that includes a wide range of meal options, ensuring there is something for everyone. The company's goal is to save time and reduce the stress of meal preparation while delivering high-quality ingredients and delicious recipes, making it easier for modern households to enjoy home-cooked meals.

Chicago, IllinoisHeadquarters

2013Year Founded

$55.4MTotal Funding

ACQUISITIONCompany Stage

Food & Agriculture, Consumer GoodsIndustries

1,001-5,000Employees

Benefits

Vision insurance

Dental insurance

Health insurance

401(k) match

Casual wear

Weekly credit toward lunch provided

Produce and snacks

Employee discount

Life insurance

Disability insurance

Fun workspace

FSA

Flexible hours

Flexible PTO

Risks

Increased competition from new meal kit services like Gobble and EveryPlate threatens market share.

Environmental concerns over plastic packaging may lead to customer backlash.

Supply chain disruptions could affect ingredient availability and quality, impacting customer satisfaction.

Differentiation

Home Chef offers diverse meal plans catering to various dietary preferences and needs.

Partnerships with popular franchises like PAW Patrol and Bluey attract families and young audiences.

Sustainability initiatives, including food rescue programs, align with growing consumer eco-consciousness.

Upsides

Rising demand for meal kits with unique dietary options boosts Home Chef's menu expansion.

Collaborations with media franchises enhance brand visibility and customer engagement.

Growing popularity of subscription services supports Home Chef's business model and customer retention.

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