Packer - Multiple Shifts Available at Nature's Bakery

Carson City, Nevada, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Manufacturing, BakeryIndustries

Requirements

Ability to work on a fast-moving production line
Capability to interface with equipment and a wide selection of food items
Willingness to work 1st Shift (5:30am-2:00pm), 2nd Shift (1:30pm-10:00pm), or 3rd Shift (9:30pm-6:00am) Monday-Friday with overtime as needed
Ability to use hand tools and moving devices

Responsibilities

Adding goods into their correct mass flow containers and preparing them for disbursement
Cleaning and preparing containers before placing goods in them
Inspecting materials and products for defects and to ensure conformance to specifications
Weighing or measuring materials or products to ensure conformance to specifications
Identifying and marking materials, products, and samples, following instructions
Recording production and operational information and data on specified forms
Modifying materials and products during manufacturing process to meet requirements
Moving controls to start, stop, or adjust machinery and equipment
Feeding materials into machines and equipment to process and manufacture products
Loading materials and products into machines and equipment, using hand tools and moving devices
Removing materials and products from machines and equipment, using hand tools and moving devices
Off bearing materials and products from machines and equipment, using hand tools
Performing all other duties required in the packing and feeder position

Skills

Key technologies and capabilities for this role

PackagingQuality InspectionMaterial HandlingMachinery OperationHand ToolsWeighingMeasuringProduction RecordingConveyor OperationFood Processing

Questions & Answers

Common questions about this position

What is the pay for the Packer position?

The pay starts at $18.49 per hour, plus a $1.50 shift differential for certain shifts.

What shifts are available for Packers?

Available shifts are 1st Shift (5:30am-2:00pm), 2nd Shift (1:30pm-10:00pm with shift differential), and 3rd Shift (9:30pm-6:00am with shift differential), all Monday-Friday with overtime as needed.

What are the main responsibilities of a Packer?

Packers add goods into containers, inspect and weigh materials for defects and conformance, record production data, operate machinery, and handle loading/unloading using hand tools.

What is the company culture like at Nature's Bakery?

The company is committed to an inclusive workplace that champions diversity in all forms and is proud to be an equal opportunity and affirmative action employer.

What makes a strong candidate for the Packer role?

Strong candidates should be able to work on a fast-moving production line, handle physical tasks like loading/unloading with hand tools, inspect products for quality, and perform all duties in packing and feeder positions, with accommodations available for disabilities.

Nature's Bakery

Produces nutritious, real fruit-filled snacks

About Nature's Bakery

Nature's Bakery produces a range of healthy snacks that are filled with real fruit. Their product offerings include Whole Wheat Fig Bars, Oatmeal Crumble Bars, Gluten-Free Fig Bars, and Brownie Bars, catering to various dietary needs such as whole grain and gluten-free options. These snacks are aimed at health-conscious consumers, including busy professionals, parents, and fitness enthusiasts, who seek convenient and nutritious food choices. Nature's Bakery stands out from competitors by emphasizing the use of thoughtful, real ingredients in their products. They operate a direct-to-consumer sales model through their website, alongside retail distribution, and offer a subscription service for regular deliveries of their snacks. The company's goal is to provide delicious and nutritious snack options while ensuring customer satisfaction through quality ingredients and a convenient shopping experience.

Carson City, NevadaHeadquarters

2011Year Founded

ACQUISITIONCompany Stage

Food & Agriculture, Consumer GoodsIndustries

201-500Employees

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Paid Vacation

Paid Sick Leave

Paid Holidays

Paid Short-Term Disability

Paid Life Insurance

Wellness Program

Pet Insurance

Risks

Rising costs of plant-based ingredients may impact Nature's Bakery's profit margins.

Increased competition from emerging health-focused snack brands could erode market share.

The $237 million facility expansion in Salt Lake City poses financial risks if sales don't grow.

Differentiation

Nature's Bakery offers a wide range of dietary options, including gluten-free and plant-based.

The company emphasizes real, thoughtful ingredients in all its snack products.

Nature's Bakery provides customizable snack boxes with subscription services for convenience.

Upsides

The health and wellness food market is expected to grow at a CAGR of 9.2%.

Nature's Bakery's expansion into e-commerce aligns with the $250 billion online grocery market.

The 'snackification' trend supports increased demand for Nature's Bakery's snack products.

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