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The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors.
This is a hybrid role requiring in-office presence on Monday, Tuesday, and Wednesday at the Global Support Center in Houston, TX, with work from home on Thursday and Friday. The office is located at 1390 Enclave Pkwy, Houston, TX 77077.
The role requires expertise in EPR compliance, packaging innovation, sustainability strategies, supplier engagement, and cross-functional collaboration. Experience in regulation tracking, analytics, material science, and leading pilots is essential.
The role involves cross-functional collaboration with Legal, Finance, merchandising, operations, customers, suppliers, category teams, and global/regional Sustainability team members.
A strong candidate will have demonstrated ability to lead EPR compliance, drive packaging innovation, engage suppliers through initiatives like Pack-a-Thon, and collaborate globally on sustainability priorities.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.