Production Designer
KiddomFull Time
Junior (1 to 2 years), Mid-level (3 to 4 years)
Key technologies and capabilities for this role
Common questions about this position
The compensation is $15.50 per hour. The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison, with factors like skills, location, experience, and others determining the rate.
This is an on-site full-time position located in ZIP code 33069 with no travel required. It involves physical demands like standing for extended periods in a production line, likely in a refrigerated environment.
Key skills include ability to follow instructions and work well on a team, attention to detail and safety awareness, effective communication and reliability, and performing continuous or repetitive physical activity with frequent gripping, cutting, and hand motions.
For information on Sysco’s benefits, please visit https://SyscoBenefits.com.
No experience is required as on-the-job training is provided, but 6+ months in food production, warehouse, or general labor is preferred. Strong candidates demonstrate ability to follow instructions, work on a team, attention to detail, safety awareness, and physical reliability.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.