Head of Fish Frying
AshbyFull Time
Mid-level (3 to 4 years)
Key technologies and capabilities for this role
Common questions about this position
This is a part-time position.
The role involves supporting recruitment, training, and development of the culinary team, leading and coaching associates, delivering exceptional customer experiences through cooking classes, and driving sales growth by analyzing performance metrics.
Culinary expertise, teaching skills, business acumen, leadership abilities, and experience in customer service and team management are essential.
The culture emphasizes creating happiness through cooking and sharing good food, a positive team culture, customer obsession, and excellence in service with a #bestincenter customer experience standard.
Strong candidates will have proven leadership in team development, passion for culinary education, ability to drive sales and customer loyalty, and experience delivering high-quality cooking classes.
Acquires and revitalizes struggling retail brands
CSC Generation specializes in acquiring and revitalizing struggling retail brands to make them profitable. The company identifies underperforming brands with potential and integrates them into its operating platform, which includes technology, skilled personnel, and efficient processes. This approach has allowed CSC Generation to successfully transform several well-known brands, such as DirectBuy and Sur La Table, into profitable ventures. The company generates revenue through the sales of products from its portfolio, which features over 325,000 items and attracts around 10 million monthly page views. Unlike many competitors, CSC Generation focuses on "unsexy" opportunities—brands that others might overlook but have significant turnaround potential. The goal of CSC Generation is to drive growth and profitability for the brands it acquires, ultimately enhancing the customer experience and increasing sales.