Bakery Lead Full Time at BJ's Wholesale Club

Waltham, Massachusetts, United States

Not SpecifiedCompensation

Mid-level (3 to 4 years)Experience Level

Full TimeJob Type

UnknownVisa

Retail, WholesaleIndustries

Valid ServSafe Food Safety Certification (required and must be maintained in good standing)
Demonstrate inclusive behavior, make ethical choices, and approach work with a positive and solution-oriented mindset
Foster open communication and trust in a safe and collaborative environment
Acknowledge others’ contributions and support team success
Ensure execution of GOLD Member Standards (Greet, Anticipate, Appreciate; Fast, Friendly, Full, Fresh, Clean; Listen, Apologize, Solve, Thank)
Engage with Members in a friendly and helpful manner
Address Member questions or concerns promptly and escalate unresolved issues to a supervisor
Perform daily responsibilities with accuracy and consistency to support club goals
Use supplies responsibly and follow scheduling expectations for cost discipline
Complete tasks efficiently and accurately following best practices
Demonstrates full proficiency in executing operational functions, including preparing, baking, and merchandising bakery items to company standards

Oversee bakery production and operational standards within the bakery department
Ensure adherence to company policies and procedures
Maintain product quality and freshness
Optimize inventory management
Lead Bakery Department Operations: Maintain and execute bakery operational standards, ensuring efficient production and high-quality prepared foods
Manage Inventory Proactively: Monitor inventory levels and execute timely replenishment to maintain in-stock conditions
Accurate Item Labeling: Ensure all items are accurately labeled