Accounts Supervisor at Sysco

Nassau, New Providence, Bahamas

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Not SpecifiedCompensation

Mid-level (3 to 4 years), Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Foodservice, DistributionIndustries

Requirements

Bachelor's degree in Finance, Business, Accounting, or Economics required (MBA preferred)
At least 3 years of financial analyst and/or accounting experience required
5 years’ experience in an accounting firm at a senior level or higher
Prior managerial experience preferred
CPA or ACCA certification
Strong verbal and written communication skills
Ability to analyze data and draw logical conclusions and recommendations
Ability to lead and direct clerical positions
Proficient computer skills with emphasis on Word and Excel

Responsibilities

Lead the annual and ongoing self-assessment function and continuous review of internal processes to ensure compliance (including quarterly self-assessment, business license reviews, key processes review to reduce risk, internal audit, and periodic system access audit)
Recommend necessary actions to remediate process control deficiencies identified
Ensure controls of day-to-day operations of the Finance/Accounting Department, Operations, and Sales
Consistently provide comprehensive audits of internal company operations
Work with Internal Audit during OpCo audit
Together with the Compliance Associate, maintain the fixed asset register and support the annual capital investment plan
Lead on the Legal & Mandatory Requirements checklist across the business, supporting section heads to ensure regulatory compliance
Lead the contract compliance process, ensuring key deliverables by both parties are reviewed and followed up on an ongoing basis
Participate in the recruiting, training, and management of the finance team
Assist the CFO with the preparation of the Annual Profit Plan (AOP) on operational expenses and initiatives
Oversight of compliance activities and reporting, leading key compliance processes, reviewing controls and compliance with local laws (inclusive but not limited to the Value Added Tax Act)

Skills

Internal Audit

Compliance

Financial Analysis

Accounting

CPA

ACCA

Fixed Asset Management

Contract Compliance

Regulatory Compliance

Data Analysis

VAT

Business Licensing

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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