2nd Shift Assistant Team Lead - Butter at Land O'Lakes

Websterville, Vermont, United States

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Not SpecifiedCompensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Manufacturing, DairyIndustries

Requirements

18 years or older
1+ years of manufacturing experience
Established leadership skills
SME on machinery and food production
Basic computer skills
Ability to read, write, comprehend, follow verbal and written instructions, and possess basic mathematical skills

Responsibilities

Oversee the production of all Butter products and Butter staff
Work with and train all personnel to operate manufacturing and packaging equipment
Oversee all procedures involved in the Butter production area
Ensure all employees follow company GMPs, Safety, Quality, and Sanitation programs
Ensure all employees are productive and competent in their respective roles
Lead the team by monitoring tasks
Ensure the proper fulfillment of all required paperwork
Ensure swabbing of equipment
Ensure correct product specifications and packaging
Communicate work order progress to supervisor, Team lead, and production operators
Ensure a safe working environment while performing assigned tasks
Adhere to all standard operating procedures (SOPs)
Follow all procedures, GMPs, Safety, Quality, and Sanitation plans
Identify and report all potentially non-conforming product and equipment to Supervisor and the Quality Assurance Department
Be flexible in work performed and schedule
Other duties as assigned

Skills

Key technologies and capabilities for this role

manufacturingleadershipmachinery operationfood productionGMPsafety protocolsquality controlsanitationtroubleshootingbasic computer skills

Questions & Answers

Common questions about this position

What is the starting pay for the 2nd Shift Assistant Team Lead position?

Starting at $24.11 per hour plus a shift differential of $1.15.

Is this a remote position, or where is it located?

The position is located in Websterville, VT (Barre, VT) and requires on-site presence.

What are the required qualifications for this role?

Candidates must be 18 years or older, have 1+ years of manufacturing experience, established leadership skills, be a SME on machinery and food production, and possess basic computer skills along with the ability to read, write, comprehend instructions, and basic math.

What are the shift hours for this position?

Hours are Monday through Friday from 1:00 PM to 9:30 PM, plus holidays and overtime as needed.

What makes a strong candidate for the Assistant Team Lead role?

Strong candidates have 1+ years of continuous experience in any industry, are self-reliant under limited supervision, can troubleshoot mechanical problems, are customer-focused and collaborative, follow specifications, and thrive in fast-paced environments with varying temperatures.