Lead) Platform Engineer (Decentralized Cloud Computing) at Impossible Foods

Hamburg, Hamburg, Germany

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Not SpecifiedCompensation

Senior (5 to 8 years), Expert & Leadership (9+ years)Experience Level

Full TimeJob Type

UnknownVisa

Cloud Computing, DePINIndustries

Requirements

Experience with distributed storage systems, such as Ceph, and modern distributed database solutions
Proven track record of deploying and maintaining Kubernetes clusters at scale
Hands-on experience with infrastructure automation and deployment tools like ArgoCD, Flux, Terraform
Knowledge of modern DevOps practices and tools (GitOps, Infrastructure as Code, etc.)
Proficiency in designing and maintaining service-defined networks within Kubernetes, e.g., service meshes like Istio
Strong understanding of Kubernetes security best practices (RBAC, network policies, etc.)
Proficiency in AWS and GCP cloud platforms, leveraging their services for enhanced scalability and redundancy
Strong skills in Linux environments and shell scripting for automation and troubleshooting, with experience in Golang being a plus

Responsibilities

Setup, maintain, and optimize Kubernetes clusters to ensure availability, scalability, and reliability
Deploy and maintain essential Kubernetes core services, including ingress, secrets management, and CNI/CSI
Design, implement, and maintain a robust Kubernetes network, ensuring secure and efficient communication between services
Implement and enforce security best practices within Kubernetes clusters to protect critical infrastructure and applications
Build, maintain, and optimize CI/CD infrastructure to streamline the deployment
Deploy and maintain large-scale storage and database systems to support business-critical data services
Lead the deployment of new sites, regions, and environments from the ground up, ensuring rapid and reliable availability
Maintain, upgrade, and enhance existing infrastructure through continuous development, monitoring, and iterative improvements

Skills

Kubernetes

CI/CD

Ingress

Secrets Management

CNI

CSI

Distributed Systems

Storage Systems

Databases

Security Best Practices

Impossible Foods

Produces plant-based meat and dairy alternatives

About Impossible Foods

Impossible Foods creates plant-based alternatives to meat, dairy, and fish, aiming to improve the global food system. Their products, like the Impossible™ Burger, are designed to replicate the taste and texture of traditional animal products using specific plant ingredients. This approach allows them to cater to meat lovers while promoting sustainability. Unlike many competitors, Impossible Foods focuses on understanding consumer preferences and using science to create products that deliver similar experiences to eating meat. The company's goal is to secure a sustainable future by reducing reliance on animal agriculture.

Redwood City, CaliforniaHeadquarters

2011Year Founded

$1,823.5MTotal Funding

LATE_VCCompany Stage

Food & AgricultureIndustries

501-1,000Employees

Benefits

Paid mission days - Get paid to spend two days a year reconnecting with our mission! Spend it in nature or team up with colleagues to serve local communities and contribute to the greater good.

Generous time off policy - We offer 4 weeks paid time off, 10 paid holidays, and 2 floating holidays, so you’ll be able to take the time you need to relax and recharge.

Health & wellness - To keep your body and mind healthy, we offer premium medical coverage, emotional support resources, and access to a fitness center at our Redwood City Headquarters

Generous equity package - We offer meaningful ownership in our company so all employees can share in Impossible Foods’ success.

Financial security - To help you feel financially supported, no matter what the future holds, we offer 401k plans, life insurance, and disability insurance.

Commuter benefits - Save hundreds per year on commuter fees.

Risks

Consumer skepticism towards GMOs may affect acceptance of Impossible Foods' heme protein.

The plant-based meat market is experiencing a slowdown in growth.

Intellectual property vulnerabilities are highlighted by the settlement with Motif FoodWorks.

Differentiation

Impossible Foods uses heme protein to mimic meat's taste and texture.

The company focuses on plant-based substitutes for meat, dairy, and fish products.

Impossible Foods launched the first in-person dining experience in Chicago in 2023.

Upsides

Impossible Foods secured $500 million in new funding, boosting financial stability.

The company expanded its retail line with new products, including Disney-themed nuggets.

Impossible Foods' partnership with Whole Foods Market increases product accessibility.

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