Sanitation Technician at J.M. Smucker

Arkadelphia, Arkansas, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Manufacturing, BakeryIndustries

Requirements

Ability to work 2nd shift only
Ability to work in a fast-paced manufacturing environment
Ability to communicate and work effectively in a team structure
Flexibility in work assignments within the sanitation technician category
Ability to lift at least 50lb
Ability to follow both written and verbal instructions
Ability to safely and accurately complete assigned duties
Ability to maintain GMP standards
Part of the Food Defense Team

Responsibilities

Adhere to established procedures to provide a safe working environment, including complying with OSHA, state/local, federal, and Good Manufacturing Practices (GMP) procedures
Maintain a clean and orderly environment to protect the safety and health of others
Clean floors, lights, walls, windows, ceilings, restrooms, breakroom, coolers, wash rack, equipment (e.g., mixer, oven, hand truck) in various areas of the bakery
Properly clean and maintain housekeeping equipment
Follow procedures for storage and disposal of trash and transport it to designated areas
Clean and sanitize lines of equipment and environment pre- and post-production using food-safe sanitation practices
Report all equipment issues to the supervisor or manager as soon as possible
Understand and comply with all safety procedures that apply to daily operations
Work safely and follow proper lock out/tag out procedures where applicable
Maintain excellent customer service and positive attitude towards guests, coworkers, etc
Adhere to safety policies and procedures including proper food safety and sanitation
May perform other duties not listed

Skills

Key technologies and capabilities for this role

GMPOSHALockout/TagoutFood SafetySanitationFood DefenseHousekeeping

Questions & Answers

Common questions about this position

What shift does this Sanitation Technician position work?

This position is for 2nd shift only.

What are the key responsibilities of a Sanitation Technician?

Responsibilities include cleaning and sanitizing equipment, floors, walls, and other areas using food-safe practices, maintaining GMP standards, following safety procedures, and reporting equipment issues.

What physical requirements are there for this role?

You must be able to lift at least 50lb and work in a fast-paced manufacturing environment where water is heavily used.

Does this job require teamwork, and what kind of team structure is it?

Yes, you must be able to communicate and work effectively in a team structure as part of the Sanitation Team and Food Defense Team.

What skills make a strong candidate for this Sanitation Technician role?

Strong candidates can follow written and verbal instructions accurately, work flexibly in assignments, maintain a positive attitude, and adhere to safety and GMP standards in a fast-paced environment.