Sanitation Nights at Sysco

Miami, Florida, United States

Sysco Logo
Not SpecifiedCompensation
Entry Level & New GradExperience Level
Full TimeJob Type
UnknownVisa
Food Distribution, WarehousingIndustries

Requirements

  • High school diploma or General Education Diploma (GED) preferred, or equivalent combination of education and experience
  • One-year on-the-job sanitation/maintenance experience required
  • Understanding of general building sanitation/maintenance
  • Experience operating a pallet jack
  • Must be 18 years of age
  • Must work independently with minimal supervision and have strong attention to details
  • Certification on material handling equipment or the ability to become certified
  • Ability to read and comprehend simple instructions, short correspondence, and memos; read and write simple correspondence; speak effectively with co-workers and in small group settings
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
  • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form, and deal with standardized situations with occasional variables
  • Regularly required to use hands to finger, handle or feel objects, tools, or controls; usually required to stand and walk, reach with hands and arms (physical demands to perform essential functions)

Responsibilities

  • Clean and sanitize different types of machinery, support equipment, and conveyors
  • Clean and sanitize floors, walls, and specific work areas
  • Clean, mop, sweep, and other general warehouse maintenance duties
  • Prioritize work orders in importance of departmental needs
  • Adhere to all Food, Sanitation and Safety policies
  • Adhere to proper handling of all produce according to SQF standards
  • Maintain the cleanliness of the facilities property by picking up trash/debris throughout the property and addressing all opportunities to improve sanitation
  • Maintain sanitary conditions in the facility to include collection and disposal of all warehouse and facility trash or debris daily and clean up all spills
  • Work effectively with immediate supervisor to minimize warehouse shrink (product loss)
  • Responsible for the neatness and cleanliness of assigned work areas and travel aisles
  • Report to the supervisor immediately any unfixable/unsafe issues
  • Observe and enforce all safety rules to reduce accidents and injuries
  • Operate appropriate material handling equipment such as forklifts and pallet jacks in a safe and orderly manner to reduce accidents and injuries
  • Ensure that material handling equipment is maintained (inspected daily) and clean, report repair or service needs to supervisor to reduce equipment damage
  • Understand and comply with all applicable company policies (i.e., attendance, Code of Business Conduct and Ethics, Associate Handbook, etc.)
  • Comply with all applicable State/Federal laws, regulations, and policies (i.e., OSHA, HACCP, AIB, etc.)
  • Adherence to work schedule
  • Perform other duties as requested by management

Skills

Sanitation
Janitorial
Forklift
Pallet Jack
Material Handling
SQF Standards
Warehouse Maintenance
Cleaning Machinery

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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