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Common questions about this position
The pay is $16.00 per hour.
This is an on-site position at the facility in ZIP code 33069, involving hands-on cleaning and sanitation duties in warehouse and production environments.
A high school diploma or GED is preferred, one year of on-the-job sanitation/maintenance experience is required, along with the ability to operate a pallet jack and work independently with strong attention to detail.
The role emphasizes adherence to food sanitation and safety policies, SQF standards for produce handling, and safety rules to reduce accidents, while maintaining cleanliness in warehouse and production areas.
Candidates with one year of sanitation/maintenance experience, ability to work independently with minimal supervision, strong attention to detail, and experience operating material handling equipment like pallet jacks will stand out.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.