Meal Category Lead
HungryrootFull Time
Senior (5 to 8 years), Expert & Leadership (9+ years)
Key technologies and capabilities for this role
Common questions about this position
The schedule is Monday - Friday from 12:00 pm - 8:30 pm and Saturdays as needed, with overtime possible.
This information is not specified in the job description.
Production, warehouse, food processing, manufacturing, food production or food service warehouse environments are preferred.
The role requires continuous standing, frequent lifting and carrying of 10-50lbs, and working in refrigerated (35°F-45°F) and freezer (-10°F to +10°F) environments.
A high school graduate or GED holder with basic reading, writing, and math skills, plus experience in production, warehouse, or food processing environments, and ability to work overtime in cold conditions.
Food distribution for restaurants and healthcare
US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.