Night Warehouse Manager - Boca - SIGN ON BONUS at US Foods

Boca Raton, Florida, United States

US Foods Logo
Not SpecifiedCompensation
Mid-level (3 to 4 years), Senior (5 to 8 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Distribution, Logistics, WarehousingIndustries

Requirements

  • Minimum of three years of experience in warehouse distribution required
  • Minimum of one year of experience overseeing a workforce required
  • Broad knowledge of warehouse operations, methods and procedures
  • Strong leadership, communication and people development skills

Responsibilities

  • Lead with a safety mindset to ensure every associate remains injury free, champion safety procedures, processes and training to create a safety-first culture
  • Oversee and develop warehouse associates through one-on-one coaching, training on policy and procedures, problem resolution, and leading by example; discuss performance with Sr. Warehouse Managers and create plans to address gaps
  • Create a cohesive organization by keeping lines of communication open and directing workforce to ensure efficient workflow
  • Direct and supervise the work and productivity of associates within the warehouse department; drive associate engagement and retention, embodying US Foods values
  • Participate in building high-performing teams by interviewing and hiring warehouse personnel with Sr. Warehouse Managers; review performance, coach on productivity and safety targets, and deliver disciplinary action
  • Lead and direct associates to achieve accurate orders that are staged and loaded on trucks; oversee preparation of warehouse for shipping or receiving on the next shift
  • Monitor operational information such as mis-picks and productivity reports to ensure shift meets rates and follows preferred methods; take action through coaching and counseling
  • On day shift, designate dock locations for inbound carriers; ensure product is stocked in appropriate location per food safety and FIFO processes; monitor replenishment to minimize shorts; oversee will call
  • Maintain physical condition and safety of warehouse and equipment, including preparing work orders for repairs and requisitions for equipment
  • Work with operations management to identify inventory shrink sources, develop action plans, analyze operations, and recommend improvements for expense and cost control
  • Regularly inspect facility for safety hazards, resolve or report them, and maintain warehouse and equipment condition
  • Ensure Master Sanitation Schedule (MSS) and FSQA requirements are followed
  • Effectively schedule working shifts using planning tools like Microsoft Excel
  • Perform other duties as assigned by manager

Skills

Key technologies and capabilities for this role

Warehouse ManagementTeam LeadershipSafety TrainingPersonnel DevelopmentInventory ControlOrder AccuracyProductivity OptimizationAssociate CoachingShift SupervisionReceiving OperationsShipping Preparation

Questions & Answers

Common questions about this position

Is there a sign-on bonus for this position?

Yes, the job title mentions a sign-on bonus for the Night Warehouse Manager role.

What is the work location for this role?

The position is located in Boca.

What are the key responsibilities of the Night Warehouse Manager?

Key responsibilities include leading with a safety mindset, overseeing and developing warehouse associates through coaching and training, directing workflow for efficient operations, supervising productivity, and ensuring accurate order preparation and inventory management.

What is the company culture like for this warehouse role?

The culture focuses on people, safety, service, and cost, with emphasis on associate engagement, retention, open communication, high-performing teams, and embodying US Foods values.

What experience is needed to succeed in this role?

Experience in warehouse operations is required to manage personnel, drive efficient operations, ensure safe and accurate receiving/storage/shipping, monitor productivity, and handle safety and inventory processes.

US Foods

Food distribution for restaurants and healthcare

About US Foods

US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.

Rosemont, IllinoisHeadquarters
1853Year Founded
$340.5KTotal Funding
IPOCompany Stage
Food & Agriculture, ConsultingIndustries
10,001+Employees

Benefits

Health Insurance
Paid Time Off
Short-term and Long-term Disability
Employee Stock Purchase Plan
Life Insurance
Flexible Work Hours

Risks

Potential E. coli contamination from Taylor Farms onions could harm US Foods' reputation.
$500 million senior notes issuance increases financial risk if debt obligations aren't met.
Expansion in Buda involves significant capital investment, risking financial strain.

Differentiation

US Foods offers over 350,000 diverse products to meet varied customer needs.
The 'Make It Now' platform aids clients in recovery and reopening efforts.
US Foods provides value-added services like culinary expertise and business consulting.

Upsides

Expansion in Buda, Texas, will create 165 new jobs by December 2026.
Flexible scheduling and seven-day delivery model enhance customer service.
Advancements in cold chain logistics improve perishable food distribution efficiency.

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