Ability to carry out job functions and responsibilities as assigned
Support application of club policies, procedures, and compliance
Act with honesty and integrity, lead with the member in mind, and escalate concerns as appropriate
Ensure a safe and positive environment for members and team
Embrace inclusion and diversity through collaboration and respect
Work as a team to achieve goals, move with speed and agility, innovate, and adapt
Maintain a friendly and positive attitude
Understand how to access and read production and/or financial performance reporting for the department
Responsibilities
Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds
Assists in merchandising of seafood, prepared foods, cheeses, pre-packed deli, rotisserie chicken area, and full service deli
Assists in meat selection and cuts special meat arrangements for Members
Maintains all sanitation and safety standards within the meat department
Engages and provides assistance to Members by making recommendations and answering questions regarding meat, poultry, and seafood
Prepares special cuts of meat ordered by Members
Cuts, grinds, and/or processes fresh meats to company cutting standards
Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards
Ensures the meat case showcases all currently available products and maintains appropriate inventory levels
Ensures meat, seafood, prepared foods, and cheese cases are fully stocked; rotates products according to expiration dates
Follows guidelines when disposing of damaged and/or expired products
Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including meat cooler, freezer, and refrigerated display cases
Inspects and stores meat upon delivery
Delivers service excellence, resolves and de-escalates member concerns, and commits to GOLD Member Standards (Greet, Anticipate, Appreciate)
Works as a team to deliver GOLD club standards daily, including grand opening look, stocking items, executing promotional plans, maintaining signage, and keeping areas clean and organized