Manager, Maintenance at Sysco

Buckhead, Georgia, United States

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$108,800 – $163,200Compensation

Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Distribution, Food ProcessingIndustries

Requirements

Strong leadership skills
Thorough understanding of manufacturing equipment
Experience developing and leading multi-shift maintenance teams

Responsibilities

Lead safety in the department and adherence to all work safety policies, procedures, and governing requirements including OSHA, NFPA, NEC, and other local, state, and federal regulations
Maintain an effective lockout-tagout program to ensure employee safety during equipment shutdowns
Lead an organization responsible for the maintenance, repair, and overall reliability of production equipment, process utilities, MHE, facility/grounds, and fleet shop (if applicable)
Collaborate with the operations team to improve site employee safety, food safety, production quality, and equipment reliability
Provide leadership, coaching, and technical direction to maintenance associates and operations staff to enhance employee knowledge, succession planning, and retain top talent
Remain current with latest and emerging industry regulations and codes relative to mechanical and electrical systems design and operation
Manage and lead associate headcount and staffing schedules to ensure proper maintenance coverage for operations, including coverage for two shifts, weekend work, extended overtime, on-call, and emergency response situations
Manage personnel performance, including employee reviews, real-time coaching/performance improvement, documented disciplinary action, time and attendance
Effectively communicate companywide goals regarding safety, sustainability, efficiency, and performance to the Maintenance Team
Utilize equipment and departmental key performance indicators (KPI) to initiate continuous improvement and root cause analysis activities to increase equipment reliability
Lead and manage equipment and facility capital projects from initial proposal stages through final completion and commissioning, including referencing and complying with Sysco design and construction guidelines, building relationships with contractors, developing project timelines and budgets, hosting project status meetings, escalating constraints, and collaborating with Sysco's Global Support Center support groups
Manage and utilize computerized maintenance management system (CMMS) to complete reactive, preventive, predictive, and corrective work orders safely, accurately, and on time, including approving work orders, auditing work completed (internal and external), accurate parts inventory, requesting modifications to PM task lists, PM schedules, assets relocations, etc
Manage monthly expense budget to include repairs, spare parts, consumables, professional services, and departmental overtime
Manage capital costs to ensure projects are completed within budget and make recommendations for future capital needs to properly maintain the facility
Responsible for the completion of refrigeration, fire suppression, electrical infrastructure

Skills

Preventive Maintenance

Predictive Maintenance

Lockout-Tagout

OSHA

NFPA

NEC

Equipment Reliability

Material Handling Equipment

Fleet Maintenance

Leadership

Team Coaching

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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